Coastal Cocoa
Allsorts Bundle
📍Crafted in Hastings, East Sussex
Our Allsorts bundle gives you loads of variety for the true chocolate lover. You get one of our 12 piece Complete Selection boxes with 12 different truffle flavours, and bars using 4 different types of chocolate. Salted Caramel Gold Chocolate, Smoked Sea Salt Dark Chocolate, Lemon Cranberry and Apricot White Chocolate and Sour Cherry and Coconut Milk Chocolate.
The complete selection contains all the chocolates from our Classic Selection and all the chocolates from our Seaside Selection. Experience the full Coastal Cocoa range.
The classic selection contains a range of chocolates to suit all tastes and preferences. There are dark, milk and white chocolates. For those who like their chocolate pure and unadulterated we have our Dark and Milk Chocolate Truffles. For the nut lovers we have our Hazelnut Swirl and Honey and Almond. For the fruit lovers we have our Bitter Orange Caramel and Blackberry and Vanilla. We have caramel in the Bitter Orange Caramels, and nougat in the Honey and Almond. We have praline in the Hazelnut Swirl and pate de fruit in the Blackberry and Vanilla. We even have two vegan friendly options in this selection. If you are sharing the box, there is sure to be something for everyone. And if you are keeping it to yourself (my preference!), there is a different flavour and texture experience in every piece.
Our Seaside Selection is inspired by childhood holidays on the coast. For my first special collection of chocolates I wanted something with strong personal meaning to me. We are based in Hastings, a classic British seaside town (hence our name!), so I was keen to come up with some flavours that reflected this. You’ll be glad to hear I rejected seafood and decided to create a selection based on my memories of childhood holidays on the coast. With a mixture of dark, milk and white chocolates there is something for all tastes. This is a range of unique flavours that you won’t find anywhere else. A couple of these have already become firm favourites of mine, and I’m sure you will find the same. Prepare to be transported…. can you hear the waves yet?
Ingredients - Cocoa Solids (cocoa butter, cocoa mass), Sugar, Cream, Glucose Syrup, Butter, Blackberry, Hazelnut, Honey, Almonds, Demerara Sugar, Seville Oranges, Condensed Milk, Milk, Wheat Flour, Egg, Sorbitol, Rapeseed Oil, Malt Extract (barley), Raising Agent E500ii, Sunflower Oil, Sunflower Lecithin, Antioxidant E306, Baking Powder, Nutmeg, Cinnamon, Vanilla, Xanthan Gum, Salt, Potassium Sorbate, Polysorbate 80, Peppermint Oil, Cola Flavouring, Carbon Dioxide, Citric Acid, Tartaric Acid, Pectin, Maize Starch, Sweet Potato, Spirulina, Radish, Apple, Carrot Hibiscus, Coconut Oil, Beeswax, Colours (vegetable fat (palm, shea), lutein, paprika extract, Caramel colour, E100, E102, E110, E120, E122, E124, E129, E133, E162, E171, E172, E202, E330, E422, propylene glycol), Colour Medium (cornflour, dried egg white, modified starch E1422, potato flour, olive oil), Alcohol, Soy Lecithin
Salted Caramel Gold Chocolate Bar
Gold chocolate is made by caramelising white chocolate – if you haven’t tried it yet you have really been missing out. My gold chocolate bar is topped with crunchy toffee pieces and a fine sprinkling of salt to help bring out the caramel flavours.
Ingredients - White Chocolate with Caramel (cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar, soy lecithin, natural vanilla flavouring, salt), Toffee Pieces(sugar, glucose syrup, sweetened condensed milk, palm oil RSPO, butter oil (milk), natural flavouring, wax coating (E903, veg oil)), salt
Smoked Sea Salt Dark Bar
Smokey, salty and sweet, this bar has it all.
Ingredients - Dark Chocolate contains minimum 70% cocoa solids (cocoa mass, sugar, cocoa butter, soya lecithin, vanilla), Smoked Sea Salt, Lustre Dust (E172 Iron Oxide)
Lemon Cranberry and Apricot White Bar
Lemon flavoured white chocolate with dried cranberry and apricot pieces. The sharpness of the lemon and cranberry provides a delicious contrast to the sweetness of the white chocolate, while the apricot adds some extra fruity depth. It may not count as three of your five a day, but it’s sure to bring a bit of sunshine to even the dullest day.
Ingredients - White Chocolate contains minimum 30% cocoa solids (sugar, cocoa butter, whole milk powder, soy lecithin, vanilla), Dried Apricot (apricot, sulphur dioxide), Dried Cranberry (cranberry, apple juice, sunflower oil), Lemon Essential Oil
Sour Cherry and Coconut Milk Chocolate Bar
The sour cherries in this bar provide a bit of sharpness to contrast with the sweet milk chocolate. Inspired by the Aussie fave “Cherry Ripe”, I’ve added some toasted coconut too. Bonzer mate!
Ingredients - Milk Chocolate contains minimum 34% cocoa solids and minimum 21% milk solids (sugar, cocoa butter, cocoa mass, whole milk powder, soy lecithin, vanilla), Cherry, Dessicated Coconut (coconut, sulphur dioxide)
